Children (1 to 4 years)

BREAKFAST

Wholemeal Toast with Margarine
Choice of Cereal
Rice Krispies, Weetabix, Cornflakes 2,7

SNACK

Raisins and satsumas

MAIN COURSE

Pork sausages, New potatoes, Green Beans and Gravy 2,13,14

(v)Vegetarian sausages, New potatoes, Green beans and Gravy 2,13,14

SECOND COURSE

Petiti Filous or Fresh Fruit 7

TEA

Tomato and Basil Pasta with Fresh Fruit 2

Children (1 to 4 years)

BREAKFAST

Wholemeal Toast with Margarine
Choice of Cereal
Corn Flakes, Weetabix, Porridge
2,7

SNACK

Cheese and cucumber 7

MAIN COURSE

Beef Chilli with Rice and Broccoli 1

(v)Mixed Bean Chilli with Rice and Broccoli 1

SECOND COURSE

Oaty Cookie or fresh fruit 2,7

TEA

Fish Fingers with Spaghetti Hoops with fresh fruit 2,5

Children (1 to 4 years)

BREAKFAST

Wholemeal Toast with Margarine
Choice of Cereal
Rice Krispies, Weetabix, Cornflakes
2,7

SNACK

Rice cakes and Melon

MAIN COURSE

Cheesy Chicken and leek pasta bake with Sweetcorn 2,7

(v)Cheesy leek Pasta bake and Sweetcorn 2,7

SECOND COURSE

Fresh Fruit

TEA

Toasted muffins with Marmite with cucumber sticks
1,2,7,13

 

Children (1 to 4 years)

BREAKFAST

Wholemeal Toast with Margarine
Choice of Cereal
Rice Krispies, Weetabix, Cornflakes
2,7

SNACK

Bread sticks and Houmous
2,12

MAIN COURSE

Pork Ragu with mashed potatoes and Cauliflower 1,2,7

(v)Lentil and vegetable Ragu with Mashed potatoes and cauliflower 1,2,7

SECOND COURSE

Bananas and Custard or fresh fruit 7

TEA

Cheese Toasties with fresh fruit 2,7

Children (1 to 4 years)

BREAKFAST

Wholemeal Toast with Margarine
Choice of Cereal
Rice Krispies, Weetabix, Cornflakes
2,7

SNACK

Bananas and grapes

MAIN COURSE

Turkey mince Bolognese with wholemeal pasta and peas 1,2

(v)Veggie Mince Bolognese with Wholemeal Pasta and peas 1,2,4

SECOND COURSE

Chocolate Sponge and chocolate custard or fresh fruit
2,4,7

TEA

Wraps with mixed fillings with Fresh fruit
2,7,4

Meals

Catering for food allergies are a matter of priority in our Nurseries. Our practitioners and cooks are aware of children’s individual needs and have undertaken training in allergen awareness, where necessary. As all of our meals are freshly prepared at each of our settings we are able to cater for a variety of needs. Our weekly menu displayed in each of our settings has numbers along side the meals that relate to an allergen food, alternatives can be offered in the event that a child has an allergy to that particular allergen.

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